Sunday night's tasting menu at Chez PB
-
Jicama and Green Papaya Summer Rolls
with peanut sauce
-
Spicy Tuna Rolls
wrapped in cucumber with a chili ailoi
-
Calamari Salad in Pita Cups
with chickpeas and red onion
-
Crab Cakes
Habenero Aioli
-
Skewered Asian Meatballs and Snow Pea
Turkey
-
Fontina Stuffed Black Truffle Risotto
-
Poached Mahi under Asian Baby Greens
-
Steak Au Poivre Crostini
-
Mango Mousse
topped with Cointreau soaked blue berries and strawberries
list by kipkeston
created about 1 year ago.
Info
6 comments
1 favorite
Tags
Comments
You need to be logged in to post a comment!









